Hatten Wines Rose was first made in 1994, using locally grown Alphonse-Lavallee grapes of French origin. The wine displays tropical fruit aromas and flowery overtones. It leaves a clean and refreshing aftertaste on the palate. The climate in Bali makes it possible to harvest all year round, hence Rose has reached over 300 vintages in 17 years.

Rose is Indonesia's first table wine and a most popular choice of wine. As for all rose wines it is best served chilled and compliments an array of food types, especially Balinese dishes and grilled sea food. 

AWARDS

• Finalist at the Portugal Winemaster's Challenge
• Recommendation from the Singapore International Wines for Asia challenge, for the Rose